I Parcellari
ITA | ENG
IPARCELLARI
Davide Canina

IPARCELLARI was born from the passion for the wines of Davide Canina, who is a professional Piedmontese sommelier, even before the wine quality, he underlines the concept of wine production much related in the expression of a wine through its territory.

During his visits and meeting in Italy and also abroad, he fell in love with the deep bond that companies have for the vineyard parcel production of wines, or rather for the exasperation of wine production in the wine-growing area through the different plots( lieux-dits) or climat.

The vineyard parcel (lieux-dits) represents a defined and limited space within an officially registered plot of land. A set of parcels can be considered a plot (climat).

Davide Canina

Davide Canina Piemontese, engineer, has married his passion for wine since 2008, becoming a professional sommelier. Since 2014 he has been responsible for the wine lists of starred restaurants in Piedmont. He is also a teacher at the AFP Colline Astigiane school. In addition, since 2019 he has been director of the ASPI Monferrato courses, delegation of the Italian Professional Sommellerie Association (ASPI), the only Italian member of ASI-Association at Sommellerie Internationale founded in Reims in 1969.

“Wine is the song of the earth to the sky.
Wine pleases me not for what I feel
but for what wine seems to express to me.
In the end I am invaded by him, I am possessed by him, by his qualities
from his stories. In the moment of contact he was the most important.
So I would say that every single wine is capable of telling something different. ”
[ By Luigi Veronelli ]
The project
Govone Producers
Agostino Malvicino

From the meeting with Agostino Malvicino, director of the Producers of Govone, the idea of making the wines from the 300 hectares belonging to the members comes true through a vineyard parcel selection of the best vineyards plots to produce wines of the highest quality of the Piedmontese UNESCO territory, named Langhe, Roero and Monferrato land.

From here everything starts, Davide and Agostino begin to look at the map of the vineyards and its parcels, analyzing soils and clones of the grapes. With the collaboration and meticulous work of the Enologist Claudio Dacasto, the vineyard parcels with the best Barbera, the best Grignolino vineyards, the best Chardonnay ones and the best Sauvignon vineyards are found to produce the best wines capable of represent the territory of the three sites: Portacomaro, Montegrosso d'Asti and Govone.

Here our motto-slogan: ONE VINEYARD, ONE VINEYARD PARCEL, ONE WINE

Claudio Dacasto - Winemaker
Claudio Dacasto - Winemaker
Daniele Pasciuta - Cascina Rivetta
Daniele Pasciuta - Cascina Rivetta
Famiglia Cossetta - Cascina Cossetta
Famiglia Cossetta - Cascina Cossetta
Famiglia Degiovanni - Cascina Degiovanni
Famiglia Degiovanni - Cascina Degiovanni
Map 1
Map 2
Map 3